Lamb:

• 2 pounds American Lamb Sirloin (boneless)
• 1 teaspoon salt
• 1 teaspoon pepper
• 2 tablespoons garlic paste or use 4 cloves minced garlic
• 1 tablespoon oregano (fresh or 1/2 Tablespoon dried)
• 2 tablespoons lemon juice
• pinch nutmeg (optional)
• 2 tablespoons olive oil

 Tzatziki Sauce:

• 1 cup Yogurt (preferably Greek yogurt)
• 1/2 cup grated cucumbers (squeeze dried—see notes)
• 1/2 teaspoon garlic Paste or 1 garlic clove, (minced)
• 1 teaspoon lemon juice
• 2 tablespoons minced fresh herbs (dill, mint and oregano)
• Salt to your taste and depending on the yogurt brand you use, about 1/8 teaspoon

Sandwiches:

• 8 Pita Breads - Greek style thick pita breads or Naan breads, charred preferably
• 2/3 cup cucumbers (sliced)
• 1 cup sliced tomatoes
• 2 red onions sliced
• 1 lemon
• 1/2 cup mint leaves, fresh (or Parsley)