Prep Time
15 mIN
Cook Time
15 MIN
Total Time
30 MIN
Servings
6
Ingredients
For the Burgers:
-1 lb ground American lamb
-1/4 yellow onion, diced
-1 tsp sea salt
-1 tsp oregano
-1/2 tsp garlic powder
-1/2 tsp black pepper
Whipped Feta:
-4oz feta cheese
-1/4 cup plain greek yogurt
-1 tbsp olive oil
-1/2 lemon, juiced
-sea salt, to taste
For Topping:
-pickled onions
-arugula
-whipped feta
-slider buns
Directions
-
Add the ground American Lamb to the mixing bowl. Then add in the seasonings & chopped onions. Mix and form patty. (Smaller size for sliders)
-
Preheat grill to 450 degrees. Cook for 5-6 min on each side. USDA recommends an internal temp of 160°F!
For the Feta:
-
In a food processor or blender, add all ingredients & blend until creamy!
For Serving:
-
Plate sliders with buns, whipped feta, pickled onions & arugula. Enjoy!
USDA recommends the following time and temperature parameters
Ground Lamb
Internal temperature of 160°F
